четверг, 2 мая 2013 г.

РОМИНА СПЕЦИАЛЬНОСТЬ


Специальности из NOC, которые более-менее подходят Роме





Специальность, которая больше всего подходит Роме923 (Central control and process operators in processing and manufacturing) in NOC (B)


NOC 923 Central control and process operators in processing and manufacturing

Example Title - chief operator – chemical processing

Petroleum, gas and chemical process operators monitor and operate petroleum, petrochemical and chemical plants and monitor, adjust and maintain processing units and equipment in these plants. They are employed by petroleum and natural gas processing, pipeline and petrochemical companies and industrial, agricultural and specialty chemical and pharmaceutical companies.


Main duties


Petroleum, gas and chemical process operators perform some or all of the following duties:
  • Operate electronic or computerized control panel from a central control room to monitor and optimize physical and chemical processes for several processing units
  • Control process start-up, shut-down and troubleshooting
  • Monitor outside process equipment
  • Adjust equipment, valves, pumps and controls and process equipment
  • Authorize or co-sign maintenance work orders
  • Shut down, isolate and prepare process units or production equipment for maintenance
  • Sample products, perform tests, record data, carry out statistical process control on process operations, and write production logs
  • Develop operator procedures for normal operation, start-up or shut-down of unit
  • Participate in safety audits and programs and provide emergency response when required
  • Ensure adherence to safety and environmental regulations
  • May rotate between different processing units during shift cycles
  • May work in a team with shared supervisory responsibilities and participate in training other workers
  • May be cross-trained in a skilled trade and work in the trade during shift cycles.

Employment requirements

  • Completion of secondary school is required. Mathematics, chemistry and physics subjects are often specified.
  • A college diploma in process operation, sciences or a related subject may be required for some positions.
  • Petroleum and chemical process operators and process technicians require completion of several years of formal company training.
  • Experience as a petroleum or chemical process operator in all the operating units controlled by the central control room is required for chief operators.
  • Company certification as a petroleum process operator or technician may be required.
  • A provincial stationary engineer licence, compressor operator or refrigeration certificate may be required when certain kinds of equipment are included in the process.
  • Certification in the transportation of dangerous goods (TDG), first aid, firefighting, or workplace hazardous materials information system (WHMIS) may be required.

Additional information

  • There is considerable mobility among jobs within a company, often as part of a formal development or training program.
  • Mobility to other petroleum or chemical processing plants is possible, but may be limited by the usual practice of training and promoting workers from within the establishment.
  • Progression to supervisory or managerial positions is possible with experience.
  • Occupations in this unit group may involve exposure to hazards of toxic, flammable or explosive chemicals and personal protective equipment may be required.

Специальность по которой рома может работать на старте: 9461 Process control and machine operators, food, beverage and associated products processing (C)

http://www5.hrsdc.gc.ca/NOC/English/NOC/2011/QuickSearch.aspx?val65=*

Process control and machine operators in this unit group operate multi-function process control machinery and single-function machines to process and package food, beverage and associated products. They are employed in fruit and vegetable processing plants, dairies, flour mills, bakeries, sugar refineries, meat plants, breweries, leaf tobacco products plants and other food, beverage and associated products processing establishments.

Main duties


Process control operators in this unit group perform some or all of the following duties:
  • Operate multi-function process control machinery through control panels, computer terminals or other control systems to grind, extract, mix, blend, cook or otherwise process food products and to bag, box or otherwise package food products
  • Operate multi-function process control machinery to grind, extract, mix, blend, distill, ferment or otherwise process alcoholic or non-alcoholic beverages and to bottle, can or otherwise package beverages
  • Observe gauges, computer printouts and video monitors to verify specified processing conditions and make adjustments to process variables such as cooking times, ingredient inputs, flow rates and temperature settings
  • Maintain shift log of production and other data.

Machine operators in this group perform some or all of the following duties:
  • Set up and adjust processing and packaging machines preparatory to operation
  • Operate single-function machines to grind, extract, mix, blend, dry, freeze, cook or otherwise process food, beverage or associated products
  • Operate single-function machines to box, can or otherwise package food, beverage or associated products
  • Check products to ensure conformance to company standards and clear machine blockages as required
  • Record production information such as quantity, weight, size, date and type of products packaged
  • Perform corrective machine adjustements, clean machines and immediate work areas.

Employment requirements

  • Completion of secondary school may be required.
  • On-the-job training is provided.
  • Experience as a machine operator in food, beverage or associated products processing is usually required for industrial process control operators.
  • Experience as a labourer in food, beverage or associated products processing may be required for machine operators.

Additional information

  • There is little mobility among the various types of process control operators within the food and beverage processing industry.
  • Process control operators may progress to supervisory positions in food and beverage processing with experience.
  • There is mobility among machine operators within the food, beverage and associated products processing.
  • Machine operators may progress to process control operation or supervisory positions in food, beverage and associated products processing with experience.

Перспектива: food plant operator - supervisory positions in food and beverage processing - Manufacturing managers - senior management

9213 Supervisors, food, beverage and associated products processing. http://www5.hrsdc.gc.ca/noc/english/noc/2011/Profile.aspx?val=9&val1=9213

Supervisors in this unit group supervise and co-ordinate the activities of workers who operate processing and packaging machines, and workers who grade food, beverage and associated products. They are employed in fruit and vegetable processing plants, dairies, flour mills, bakeries, sugar refineries, fish plants, meat plants, breweries and other food, beverage and associated products processing establishments.

Main duties

Supervisors in this unit group perform some or all of the following duties:

  • Supervise, co-ordinate and schedule the activities of workers who process, package, test and grade food, beverage and associated products
  • Establish methods to meet work schedules and co-ordinate work activities with other departments
  • Resolve work problems and recommend measures to improve productivity and product quality
  • Requisition materials and supplies
  • Train staff in job duties, safety procedures and company policy
  • Recommend personnel actions such as hirings and promotions
  • Prepare production and other reports.
  • HACCP co-ordinators identify, evaluate, control and prevent hazards at all stages of the food production process.

Employment requirements

  • Completion of secondary school is usually required.
  • Post-secondary education in microbiology or chemistry may be required for some positions in this group.
  • Several years of experience in the food, beverage or associated products processing industry are required.
  • Hazard analysis critical control point (HACCP) co-ordinators require HACCP certification and several years of experience in quality assurance of food production.

Реальные вакансии на перспективу (не Манитоба):




Pay
$69,000-$73,000

The ideal candidate will have minimum of 3 years experience as maintenance supervisor/ building operator or facilities and equipment maintenance supervisor. Experience managing multiple sites is a MUST have. Strong experience of working with outside contractors of boilers, compressors, HVAC, waste water system and equipment is a must have. Strong experience of setting up PM plans. Strong experience of managing budgets. Functional French-English ( Written and verbal English & French) is a MUST have .

PRODUCTION SUPERVISOR - NIGHTS (FOOD, BEVERAGE, CPG, PHARMACEUTICALS)
Pay $55,000-$70,000

The ideal candidate will have a Bachelors degree -Science degree preferred and a minimum of 3 years experience as supervisor within GMP ( food, beverage, pharmaceuticals, health and beauty). Strong background in implementing and leading continuous improvement initiatives (Kaizan, 5S, Six Sigma, Lean), setting up labour standards is an asset. Experience supervising 25-30 operators, scheduling, hiring, training, mentoring and coaching is a definite asset.

MAINTENANCE AREA SUPERVISOR- STORES AND FACILITY 



Pay
$68000-$73,000

The ideal candidate will have minimum of 3 years experience as maintenance supervisor/ building operator or facilities and equipment maintenance supervisor. Experience managing multiple sites is a MUST have. Strong experience of working with outside contractors of boilers, compressors, HVAC, waste water system and equipment. Strong experience of setting up PM plans. Strong experience of managing budgets.